Step-by-Step Guide to Prepare Any-night-of-the-week White Chocolate Chip Brownies

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, white chocolate chip brownies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

White Chocolate Chip Brownies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. White Chocolate Chip Brownies is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook white chocolate chip brownies using 17 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Chip Brownies:

1. Get For The White Chicolate Brownies
2. Take 4 ounces (1 stick) unsalted butter
3. Prepare 12 ounces good quality white chocolate, not chips chopped
4. Make ready 3/4 cup granulated sugar
5. Take 1 teaspoon vanilla extract
6. Prepare 1/4 teaspoon salt
7. Prepare 1 1/4 cup all purpose flour
8. Get 3 large eggs
9. Take 1/4 cup red and green M&M's
10. Prepare For Glaze
11. Take 3 tablespoons butter, salted at room temperature
12. Get 1 1/2 cups confectioner's sug
13. Take 1 teaspoon vanilla extract
14. Prepare 3 tablespoons cream, any type you have
15. Make ready For Decoration
16. Get Colored chocolate transfer sheet and melted white chocolate
17. Make ready see below for instructions

Instructions to make White Chocolate Chip Brownies:

1. Make White Chocolate Brownies
2. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with bakers spray. Line pan with foil with ends extending over pan for easy removing if cooled brownies
3. In a microwave safe bowl melt butter and white chocolate until just melted, stir until smooth. Cool to room temperature
4. In a large bowl stir theflour, sugar, vanilla and eggs until well combined
5. Stir in the butter/ white chocolaye mixture and mini M&M's
7. Spread into prepated pan evenly and bake about 25 minutes until a toothpick comes out with just a moist crumb or two. Cool completely on a wire rack
9. Make Glaze
10. In a large bowl combine all glaze ingredients and beat until smooth, adding more drops of cream if it's to thick
11. Glaze Brownies
12. Remove cooled brownies from pan by lifting fool and placind entire browne on parcment paper. Spread glaze evenly over brownies. Refrigerate to set glaze quckly.
14. To Make Chocolate Transfer Decoratiop
15. Place your transfer sheet rough side up on parchment paper
16. Melt good quality (like is in the brownies) in the microwave until smooth
17. Pour onto transfer sheet
18. Spred a thin even layer of the white chocolate on transfer sheet with an off set spatula. Let sit about 1 hour until almost set
19. Cut into sqares and refrigerate to harden. When hard peel off us ramped part ot transfer
20. Add a decorated white chocolate sqare on top of each brownie

So that’s going to wrap it up for this special food white chocolate chip brownies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!