Steps to Prepare Award-winning Mayan Chocolate topped brownies

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mayan chocolate topped brownies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mayan Chocolate topped brownies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mayan Chocolate topped brownies is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mayan chocolate topped brownies using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mayan Chocolate topped brownies:

1. Prepare —topping—-
2. Make ready 1 cups boiling water
3. Make ready 1/2 cup butter
4. Prepare 8 ounces chocolate powder, I used Hershey's extra dark
5. Prepare 1 teaspoons ground cinnamon
6. Take 1/2 cup honey
7. Take 1 dried vanilla bean, split lengthwise
8. Prepare 1 cup roasted peanuts crushed finely
9. Prepare 1/4 teaspoon cayenne pepper ground
10. Make ready –brownies—-
11. Make ready 1 1/2 cup all purpose flour
12. Get 1/2 teaspoon salt
13. Prepare 1 teaspoon vanilla extract
14. Prepare 1/2 cup butter
15. Make ready 1-1/2 cups honey
16. Prepare 1/2 cup cocoa powder
17. Take 4 large eggs

Instructions to make Mayan Chocolate topped brownies:

1. Topping: boil water. Turn water off. Scrape the vanilla beans. Add all the ingredients except the peanuts and butter. Let the ingredients soak 5 minutes stir occasionally, turn on low heat, blend the butter in gradually. Simmer 10 minutes. Set aside.
2. Preheat oven to 350 degrees Fahrenheit.
3. Brownies: Mix honey, cocoa, eggs and vanilla; gradually add flour and salt. When that is mixed, blend in butter. Spread in a 9x13 inch pan.
4. Bake 20-25 minutes
5. Let cool and add topping to the top of the Brownies crush the peanuts as final topping.
6. Serve I hope you enjoy!

So that’s going to wrap this up for this special food mayan chocolate topped brownies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!