Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easter pastel brownies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easter Pastel Brownies is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Easter Pastel Brownies is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easter Pastel Brownies:
- Take 1 Box (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
- Prepare 2 cups mini marshmallows
- Get 2/3 cup pastel colored M & M's
- Take 3 Tablespoon chocolate chips
- Prepare 1/4 teaspoon shortening
- Take plus ingredients on back of box to make brownies
Instructions to make Easter Pastel Brownies:
- Heat oven to 350º.nonstick pan.Grease bottom of a 9" square pan or spray. Mix & bake brownies as directed on back of box.
- Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
- While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…
So that is going to wrap it up with this exceptional food easter pastel brownies recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
