11/12/2020 05:28

How to Prepare Favorite Open Face Buffalo Chicken Melts

by Ethel Kim

Open Face Buffalo Chicken Melts
Open Face Buffalo Chicken Melts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, open face buffalo chicken melts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Open Face Buffalo Chicken Melts is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Open Face Buffalo Chicken Melts is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook open face buffalo chicken melts using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Open Face Buffalo Chicken Melts:
  1. Get 16 oz boneless skinless chicken breasts
  2. Make ready 1 box frozen garlic Texas Toast
  3. Prepare 8 slice 40 calorie thin sliced provolone cheese
  4. Get 1/4 cup Franks Red Hot
  5. Make ready 1 salt, pepper, garlic and onion powder to taste
Instructions to make Open Face Buffalo Chicken Melts:
  1. Preheat oven to 400°F. Line cookie sheet with foil and spay with olive oil. Place chicken breasts on cookie sheet, season with salt, pepper, garlic and onion powder. Spray chicken with olive oil. Place in oven and bake for 20 to 30 minutes or until chicken is cooked through.
  2. Once chicken is cooked remove from oven and let cool for 10 minutes so that it cools enough for you to touch. In the meantime line another cookie sheet with the Texas Toast.
  3. Bake toast according to box instructions. While baking toast quickly shred the chicken into a bowl and pour on hot sauce and mix until coated, add more hot sauce if needed or desired.
  4. Once toast is ready pull out of oven. Top each piece of toast with shredded chicken and then with a slice of cheese. Place back in oven for 3 to 5 minutes to allow cheese to melt. Remove from oven and serve.

So that’s going to wrap it up with this exceptional food open face buffalo chicken melts recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!