Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, southwest chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Southwest Chicken. this link is to an external site that may or may not meet accessibility guidelines. The chicken can be cooked immediately after using the rub, but for a more intense flavor, marinate for a couple of hours in the fridge or overnight. This southwest chicken chili is a one pot masterpiece full of flavor. Shredded chicken, roasted poblano and charred corn, pinto and black beans all in an ancho chili tomato sauce.
Southwest chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Southwest chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have southwest chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Southwest chicken:
- Get 2 tablespoons cayenne pepper
- Prepare 2 tablespoons garlic or onion granules
- Make ready 1 tablespoon mixed herbs
- Prepare 1 egg white
- Take 150 grams tomate puree
- Make ready 3 slices wholemean bread
- Get 12 skinless and boneless thighs or 4 chicken breast
- Take Low calorie cooking spray
These southwest chicken tenders are sure to please all the eaters in your house. They are full of flavor, but not spicy. This Spicy Southwest Chicken Marinade is incredibly easy to make. So easy, you can pull it This Spicy Southwest Chicken Marinade takes one extra step.
Instructions to make Southwest chicken:
- Mix the tomato purée, cayenne pepper, garlic granules and mixed herbs together. Whisk egg white until frothy then add to the purée mixture.
- Tear up the wholemeal bread and add to food processor until you have fine crumbs.
- Dip the thighs in the purée mixture until coated then dip into the crumbs and place into an oven tray. For the breast filets cut fillets in half and then slice into tenders and do the same (I find drying the chicken helps the purée stick to the chicken better)
- Place into the oven at gas mark 7 (200c-220c) for upto 45 mins or cooked.
- You can also cook homemade fries or sweet potato fries by spraying low calorie cooking spray and sprinkle of mixed herbs over, all of which are low fat and healthy meal to replace a takeout and still yummylisous!
- Half the ingredients of you use half the amount of chicken 😊
This Spicy Southwest Chicken Marinade is incredibly easy to make. So easy, you can pull it This Spicy Southwest Chicken Marinade takes one extra step. Since the marinade is made with onion. Try this terrific spice blend that imparts the robust flavor of the Southwest in marinated grilled chicken. Southwest Chicken Salad is filled with diced chicken, black beans, corn, red peppers, cilantro, and lots of flavor!
So that’s going to wrap it up with this exceptional food southwest chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
