Simple Way to Make Super Quick Homemade Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce
by Gary Lyons
Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce using 21 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
Take Sauce
Take 1/2 cup Butter
Prepare 2 clove Garlic sliced thinly
Prepare 2 pinch Fresh basil
Make ready 2 tbsp Cream cheese
Take 1/4 cup Lemon Juice
Prepare 1 tsp Pepper
Take 1/2 cup Diced fresh tomatoes
Get 3 tbsp Skim milk
Make ready 1 tbsp Olive Oil
Get Chicken
Make ready 4 large Chicken breast
Make ready 3 Eggs (beaten)
Get 1 pinch Salt & Pepper
Prepare 1/2 cup Bread Crumbs
Prepare 1/2 cup Parmesan Cheese shredded
Take 1 tbsp Olive Oil
Take 1/2 cup Mozzarella cheese cube and chopped
Take Pasta
Prepare 1 Pasta (spaghetti or angel hair - yum)
Take 1 bunch
Instructions to make Farewell Parmesan Crusted Chicken w/light Basil, Tomato, Scampi Cream Sauce:
Turn oven onto 400°F
Cut the chicken breast in half lengthwise
Put chicken in plastic ziplock bag
Beat chicken & pound chicken to flatten the breast
Lay chicken on plate and salt and pepper both sides
In a separate plastic ziplock bag, Put breadcrumbs & Parmesan shredded cheese
In bowl, beat eggs
Dip chicken in egg and then shake in bag of goodness, lay on plate to prepare for olive oil on stoce
Medium heat olive oil
2min each side of chicken in olive oil to golden brown (locks in chicken juice) and crisps side
Place chicken (golden brown) into baking dish
Cover chicken with mozzarella cheese cubed / shredded and cover chicken under each other and on top (see photo)
Place chicken in oven for 20min on 400
SAUCE:
Medium heat: melt butter, add garlic sliced thinly, add basil cut into thin slices, add lemon juice, add pepper — let ingredients cook
After garlic is light brown, add olive oil, cream cheese and milk. Allow cream cheese to melt
Add tomatoes and stir.. Stir stir stir and now simmer to a light boil to thicken the sauce (via evaporation). Approx 10min of yummy goodness
Cook up the pasta with olive oil dash and salt
MEAL IS READY: place pasta on plate, drizzle with sauce, place chicken breast on top, drizzle with saucey goodness, and garnish with shredded Parmesan cheese and a basil leaf. Enjoy of our yumminess
So that’s going to wrap this up with this exceptional food farewell parmesan crusted chicken w/light basil, tomato, scampi cream sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!