Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken dan dan noodles. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Dan Dan noodles is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Dan Dan noodles is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken dan dan noodles using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Dan Dan noodles:
Make ready For the noodles
Make ready Half packet spaghetti
Make ready Water to boil
Get For the chicken
Get 250 gms minced chicken (keema)
Make ready 1 tbspn on soya sauce
Make ready 1 tbspn hoisin sauce (optional)
Make ready 1 pinch Chinese five spice powder/garam masala
Take 1 tsp ginger garlic paste
Take Half tspn red chilli powder or flakes
Take 1 tbspn oil
Prepare to taste Salt
Make ready For the chilli oil
Take 6 tbspn oil
Get 1 star anise
Get 1 piece cinammon one inch long
Take 3 tbspn chilli flakes
Make ready 1 tsp Schezwan peppers (optional)
Prepare For the sauce
Get 4 tbspn sesame paste (roasted and ground sesame seeds)
Get 1-2 tbsp soy sauce (adjust based on thickness of your sauce)
Get 1 tsp sugar
Make ready to taste Salt
Take 1 tbspn chopped garlic
Take 1/2 tsp garam masala (or five spice powder)
Prepare Additional toppings (optional) choose any from below
Take as required Bok choy or spinach blanched
Get as required Garlic chopped and fried till crisp
Make ready As required Spring onion chopped
Get As required Mushroom sauted
Take As required Capsicum
Steps to make Chicken Dan Dan noodles:
Boil the spaghetti in water as per the instructions on the package. Drain and set aside.
Make chilli oil by heating the oil in a wok. Once hot add in the other spices listed and switch off flame. Let it seep and soak in flavour for few minutes.
Prepare the chicken minced as follows. In a pan heat oil. Saute the chicken in it. Add the sauces, ginger garlic paste and the spices listed above. Stir for three to four minutes. Do not overcook. Chicken will become dry if you do.
You will find that the chicken releases stock when you cook. At three to four minutes the chicken will be cooked but there will also be some stock left behind. Strain out the chicken and reserve the stock for use in the sauce.
To make the sauce mix all ingredients listed above. Add in some reserved chicken stock from the step above.
Prepare your noodle bowl by first coating bowl with some chilli oil. Add the sauce to it. Add chicken and noodles on top. Add vegetables/toppings as per your choice. I've added blanched spinach, green onions and fried garlic. Other options are bok choy, sauted mushroom, capsicum etc.
Stir and enjoy!
Note: I've also added some chilli garlic sauce in the pic above. I had some extra which I made as an accompaniment to prawn potstickers which we had with the noodles. This is optional again! For recipe of potstickers and sauce ill be uploading the same soon!
So that’s going to wrap this up for this exceptional food chicken dan dan noodles recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!