Recipe of Any-night-of-the-week Super Crunchy Korean Fried Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super crunchy korean fried chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super Crunchy Korean Fried Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Super Crunchy Korean Fried Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook super crunchy korean fried chicken using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Super Crunchy Korean Fried Chicken:

1. Make ready Fried Chicken
2. Take 3 chicken wings(washed)
3. Prepare 3 chicken legs(washed)
4. Get 1/2 cup cornstarch
5. Make ready 1/2 cup all-purpose flour
6. Take Glaze
7. Prepare 1 clove garlic (minces)
8. Prepare dried red chilli pepper(cut)
9. Make ready vinegar
10. Prepare 1/4 cup honey
11. Make ready soy sauce
12. Get chilli sauce
13. Prepare 1/2 pan of oil

Steps to make Super Crunchy Korean Fried Chicken:

1. Wash the chickens and rinse well.
2. Mix cornstarch with all-purpose flour
3. Tap rinsed chickens to the mixture. Pat with hands to make it stick.
4. Pour oil to half of pan. Fry chicken for about 10-13 minutes.
5. After 12 mins, take out chickens and left them for cool about 5 mins. Turn off heat.
6. Then, turn on heat and fry the chickens (must be tap with the mixture of cornstarch and flour) back for another 10-13 mins or until golden brown colour. Then take off from heat and left for cool.
7. For the glaze, heat pan with 1/2 small tablespoon of butter. Then add minced garlic and dried red chilli pepper. Saute for 30 seconds.
8. Add vinegar, soy sauce, chilli sauce(optional) and honey. Saute well to mix.
9. Put the cool chickens into the pan and saute together. Put in plate and ready to kick off.

So that’s going to wrap it up for this exceptional food super crunchy korean fried chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!