Recipe of Ultimate Korean Fried Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, korean fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Korean Fried Chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Korean Fried Chicken is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have korean fried chicken using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Korean Fried Chicken:

1. Get Chicken
2. Get 3 chicken breasts
3. Get 1 cup Fried chicken mix
4. Take 1 cup Water
5. Prepare Garlic paste
6. Prepare Vinegar
7. Make ready Chicken seasoning
8. Make ready Red pepper powder
9. Get Homemade Fried chicken mix
10. Prepare Plain flour
11. Prepare Baking powder
12. Make ready Red pepper powder
13. Make ready Salt
14. Take Garlic granules
15. Get Self raising flour to coat battered chicken

Steps to make Korean Fried Chicken:

1. Wash chicken breasts. Cut into bite size pieces. Add small dash of vinegar, to clean and take away the smell.
2. Season chicken and leave to marinate for 30 - 40 minutes. (If you are in are in a rush just microwave for 30 - 60 seconds).
3. In a separate bowl add mix and water and mix well. Add chicken to the batter, and mix until all pieces are coated.
4. Preheat oil at 180 degrees.
5. On a tray place fried chicken mix or self raising flour. Coat the battered chicken in flour.
6. To check if the oil is hot enough at some batter to the oil, if it automatically raises the oil is hot enough.
7. Add chicken and fry until golden brown. Take out for a minute then refry the chicken until fully cooked. To check to a piece and cut in half.
8. Take out of oil and place on on tray with kitchen paper to absorb residual oil.

So that is going to wrap this up for this special food korean fried chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!