Steps to Prepare Ultimate With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, with chicken breast teriyaki hamburger steaks (tsukune patties). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have with chicken breast teriyaki hamburger steaks (tsukune patties) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties):

1. Take 500 grams Chicken breasts
2. Make ready 1/2 medium Onion
3. Make ready 1/4 Carrot
4. Take 1/2 tbsp ★Shio-koji (salt-fermented rice malt)
5. Get 3 tbsp ★Katakuriko
6. Make ready 1 tbsp ★Sake
7. Prepare 1 tsp ★Soy sauce
8. Prepare 1 dash ★Salt and pepper
9. Prepare For teriyaki sauce:
10. Get 5 tbsp Soy sauce
11. Make ready 3 tbsp Mirin
12. Take 3 tbsp Sugar
13. Make ready 2 tbsp Sake

Instructions to make With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties):

1. Mince the chicken breasts, onion, and carrot in a food processor. If you don't have a food processing machine, mince with a knife.
2. Add the ingredients from Step 1 and the ★ seasoning ingredients into a bowl, and mix well.
3. Shape into thin and slightly smaller-sized hamburger steaks than normal. Lightly grease a frying pan, and fry both sides until golden brown.
4. Cover with a lid, and steam-fry for about 5 minutes.
5. Remove the lid, swirl in the teriyaki sauce mixture, and simmer until the sauce is thickened, then done.

So that’s going to wrap this up for this exceptional food with chicken breast teriyaki hamburger steaks (tsukune patties) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!