14/07/2020 02:07

How to Make Any-night-of-the-week Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken

by Matilda Schwartz

Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken
Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, quick & easy no-cook mediterranean tomato melange for fish & chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick & easy no-cook mediterranean tomato melange for fish & chicken using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken:
  1. Get 1/2 cup quartered grape or cherry tomatoes
  2. Take 12 pitted green olives, quartered
  3. Take 2 teaspoons capers
  4. Prepare 2 teaspoons caper brine (for the salt element)
  5. Take 1 Tablespoon minced shallot (or onion if you don't have shallot)
  6. Take 4 basil leaves, chiffonaded
  7. Take 1 teaspoon lemon zest
  8. Get 1 Tablespoon lemon juice
  9. Prepare 1 Tablespoon olive oil
Instructions to make Quick & Easy No-Cook Mediterranean Tomato Melange for Fish & Chicken:
  1. Just throw all the ingredients into a medium bowl and give it a few gentle folds to evenly distribute the ingredients.
  2. That's it! Enjoy. :)

So that is going to wrap this up with this special food quick & easy no-cook mediterranean tomato melange for fish & chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!