05/09/2020 12:47

Recipe of Super Quick Homemade Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

by Alejandro Hines

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)
Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Get 700 gr mince chicken breast
  2. Take 150 gr tapioca starch
  3. Make ready 5 garlic cloves (mashed)
  4. Prepare 5 garlic cloves (fried then mashed)
  5. Take 1 egg white
  6. Get 200 gr ice cube
  7. Make ready 1/2 tsp pepper
  8. Take 1 tsp salt
  9. Take 1/2 tsp sugar
  10. Get 10 pcs fried tofu
  11. Get Water to boil and steam
Instructions to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):
  1. Grind mince chicken with ice cube with food processor.
  2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well.
  3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot)
  4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture.
  5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked.
  6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping.

So that is going to wrap this up for this special food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!