How to Prepare Homemade Creamy chicken breasts

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy chicken breasts. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! Make these Creamy Italian Chicken Breasts on the Stove Top Place chicken breasts in the bottom of the Instant Pot.

Creamy chicken breasts is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy chicken breasts is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have creamy chicken breasts using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy chicken breasts:

1. Prepare 600 gr chicken breasts
2. Take 60 gr bacon (chopped)
3. Take 1 onion (chopped)
4. Take 1/4 tomato (chopped)
5. Make ready 1 tsp ground garlic
6. Get 100 ml heavy cream
7. Prepare 1/4 tsp rosemary
8. Prepare 1/4 tsp black pepper
9. Make ready 1/4 tsp muskatnuss
10. Make ready 3 spoon white wine
11. Take 1/2 tsp thymian
12. Prepare 1/2 tsp petersilie
13. Take 2 carrots
14. Get 1/2 tsp chicken stock

Garlic and parmesan are a match made in. Put sliced swiss cheese on each chicken breast. In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor.

Steps to make Creamy chicken breasts:

1. Season the chicken with salt and pepper
2. Heat some oil in the skillet
3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside
4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside
5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes
6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together
7. Stir in white wine and some water, bring it to a boil
8. Add the heavy cream, chicken stock and bacon, stir it
9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally.
10. Add the tomatoes 5 minutes before you turn off the heat
11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc

In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe. Still thinking on what to cook for lunch or dinner? Chicken breasts with vegetable and bechamel sauce.

So that’s going to wrap it up for this special food creamy chicken breasts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!