14/07/2020 14:39

Step-by-Step Guide to Make Super Quick Homemade Creamy chicken breasts

by Emilie Carson

Creamy chicken breasts
Creamy chicken breasts

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! Make these Creamy Italian Chicken Breasts on the Stove Top Place chicken breasts in the bottom of the Instant Pot.

Creamy chicken breasts is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Creamy chicken breasts is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook creamy chicken breasts using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Creamy chicken breasts:
  1. Prepare chicken breasts
  2. Make ready bacon (chopped)
  3. Get onion (chopped)
  4. Make ready tomato (chopped)
  5. Make ready ground garlic
  6. Get heavy cream
  7. Prepare rosemary
  8. Take black pepper
  9. Prepare muskatnuss
  10. Take white wine
  11. Prepare thymian
  12. Prepare petersilie
  13. Make ready carrots
  14. Get chicken stock

Garlic and parmesan are a match made in. Put sliced swiss cheese on each chicken breast. In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor.

Steps to make Creamy chicken breasts:
  1. Season the chicken with salt and pepper
  2. Heat some oil in the skillet
  3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside
  4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside
  5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes
  6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together
  7. Stir in white wine and some water, bring it to a boil
  8. Add the heavy cream, chicken stock and bacon, stir it
  9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally.
  10. Add the tomatoes 5 minutes before you turn off the heat
  11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc

In a separate bowl, combine soup and wine, stirring well. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe. Still thinking on what to cook for lunch or dinner? Chicken breasts with vegetable and bechamel sauce.

So that’s going to wrap this up for this exceptional food creamy chicken breasts recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!