Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fettuccine chicken alfredo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fettuccine chicken Alfredo is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fettuccine chicken Alfredo is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fettuccine chicken Alfredo:
- Get 1 box fettuccine pasta
- Take Salt and pepper
- Take 2 1/2 cut up chicken thigh
- Prepare 1 stick butter
- Prepare 2 cups heavy cream
- Get 2 pinches nutmeg ground
- Take 1 1/2 cup grated Parmesan cheese (Can be from store)
Instructions to make Fettuccine chicken Alfredo:
- Cook pasta according to instructions add salt and pepper to taste in a bit of oil. Drain
- A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
- Cook through 2 to 3 minutes on each side.
- In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
- Then add and cheese in the heavy cream mixture and mix with a whisk.
- Add the sauce to the pasta and heat up for three minutes.
- That’s it enjoy!! 🤩
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