Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed alfredo chicken shells. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Alfredo Chicken Shells is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stuffed Alfredo Chicken Shells is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed alfredo chicken shells using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Alfredo Chicken Shells:
- Make ready 2-3 Cups Shredded Chicken
- Prepare 1 Cup shredded Parmesan Cheese
- Prepare 1 Head Broccoli Chopped
- Make ready Sliced Portobello Mushrooms
- Prepare 1 Box Large Shells
- Get Alfredo Sauce (I use Bertolli)
Instructions to make Stuffed Alfredo Chicken Shells:
- Make large shells as directed on box
- Preheat oven to 375 degrees
- Mix chicken, broccoli, mushrooms, 1/2 cup of parmesan, and 3/4 of Alfredo sauce
- Put some of the Alfredo Sauce at the bottom of a large baking dish
- Fill cooked shells with chicken mixture and place shells into baking dish
- Top shells with leftover 1/2 cup parmesan
- Bake in oven at 375 degrees for 30 minutes
So that’s going to wrap this up for this special food stuffed alfredo chicken shells recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
