Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Prepare 1 handfull of shredded oyster mushrooms
- Make ready 4 fish balls, cut into a few parts
- Get 2 yellow firm tofus, cut into cubes
- Take 1 chicken thigh, cut
- Take 3 garlics, smashed and chopped
- Get Oil for frying
- Make ready Some salt
- Make ready Pepper
- Take Chicken powder
- Prepare as needed Water
Steps to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that is going to wrap this up with this special food stir fried chicken mushrooms tofu and fish balls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
