Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken garlic alfredo zoodles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Garlic Alfredo Zoodles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Garlic Alfredo Zoodles is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Garlic Alfredo Zoodles:
- Get 1 lb Package Cubed Chicken Breast
- Get 8 oz. Package Mushrooms (if desire) or any extras
- Prepare 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
- Take 1 lb Package Italian Zoodles
- Get White Rice (if desire)
- Prepare 1 tbsp Olive Oil or Butter
Instructions to make Chicken Garlic Alfredo Zoodles:
- I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
- Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
- Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
- If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!
So that is going to wrap it up with this special food chicken garlic alfredo zoodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
