Easiest Way to Make Speedy Chicken and tomato pasta bake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and tomato pasta bake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken pasta bake is a classic family meal and this chicken and tomato pasta bake recipe is so easy to make. Nothing beats pasta bake for a This chicken and tomato dish has a lovely rich garlic and tomato sauce and is topped with masses of melting mozzarella cheese for a really creamy topping. A chicken pasta bake with lots of creamy tomato sauce made without a single drop of cream! All made in one pot - even the pasta!

Chicken and tomato pasta bake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken and tomato pasta bake is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have chicken and tomato pasta bake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and tomato pasta bake:

1. Take 300 g skinless and boneless chicken thighs
2. Make ready 1 large onion chopped
3. Get 2 garlic cloves crushed
4. Get 1 tbs tomato puree
5. Take 1 carton (500 ml) tomato passata
6. Prepare 2 tsp dried basil
7. Get 400 g pasta spirals
8. Make ready 160 g grated low fat cheese
9. Prepare to taste Salt and pepper

Warren Nash is back with another deliciously simple recipe for you all to make at home. This week he shows you how to make a chicken and tomato pasta bake. This creamy chicken pasta bake is one that I have been making since I was in university. It started out very basic, with just chicken, a tin of tomatoes and pasta and I have adapted it every time I made it since.

Instructions to make Chicken and tomato pasta bake:

1. Cook pasta as per instruction when cooked set aside
2. Chopped chicken to bite size pieces then in a large saute pan (oven proof) fry untill brown
3. Add onions, garlic and cook untill soften
4. Add tomato puree and tomato passata and basil cook for 5 mins
5. Add pasta and mix together
6. Sprinkle with grated cheese
7. Bake at 180° in a pre heated oven and bake for 20 or in till golden
8. Serve with green salad

This creamy chicken pasta bake is one that I have been making since I was in university. It started out very basic, with just chicken, a tin of tomatoes and pasta and I have adapted it every time I made it since. But I think this version is as close to perfection as this recipe is going to get. Rustle up this comforting pasta bake for a flavour-packed midweek meal. Featuring chunks of smoky chorizo, a fragrant tomato sauce and gooey cheese, it is perfect for cosying up with on cooler nights.

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