13/12/2020 08:46

Recipe of Quick My Slow Cheesey Chicken and Broccoli bake

by Sarah Fox

My Slow Cheesey Chicken and Broccoli bake
My Slow Cheesey Chicken and Broccoli bake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my slow cheesey chicken and broccoli bake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Slow Cheesey Chicken and Broccoli bake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. My Slow Cheesey Chicken and Broccoli bake is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my slow cheesey chicken and broccoli bake using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Slow Cheesey Chicken and Broccoli bake:
  1. Make ready 2 Chicken Breasts
  2. Make ready 2 Shallots chopped
  3. Make ready 4 Garlic Cloves crushed
  4. Make ready 2 cups frozen Broccoli
  5. Make ready 1 cup Cheese Sauce either home made or pkt
  6. Prepare 2 tbls Grated Cheese and onion
  7. Get sweet pepper chopped chunky
  8. Make ready 2 tbls Lemon juice
  9. Prepare to taste Salt & Pepper
Instructions to make My Slow Cheesey Chicken and Broccoli bake:
  1. Keep the grated cheese and onion mixed together until the end.
  2. All you do is put all ingredients in a slow cooker and lastly pour over Cheese sauce close the lid and leave it for 4 hours on high or 6 hours on low.
  3. Serve Hot or Cold with a sprikle of Cheese & Onion on top.

So that is going to wrap this up for this special food my slow cheesey chicken and broccoli bake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!