How to Prepare Quick Roasted Buttermilk Chicken

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted buttermilk chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Buttermilk Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Roasted Buttermilk Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have roasted buttermilk chicken using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Roasted Buttermilk Chicken:

1. Make ready 4 pound whole chicken
2. Get 1 quart buttermilk
3. Get 1 medium onion
4. Get 1/2 lime
5. Take 1 tablespoon salt
6. Prepare 1-1/2 teaspoon seasoned salt
7. Get 1-1/2 teaspoon ground black pepper
8. Make ready 1/4 cup extra Virgin olive oil
9. Take 1-1/2 teaspoon granulated garlic powder
10. Prepare 1 cup water
11. Get 1 tablespoon cornstarch
12. Get 1/2 cup water for thickening

Steps to make Roasted Buttermilk Chicken:

1. 3 nights prior to cooking put the whole chicken into a ziploc bag and marinate with the buttermilk for 3 days
2. Preheat oven to 400 degrees Fahrenheit heat a large diameter pan or skillet
3. Spatchcock the chicken, cut it down the spine.
4. Add half a tablespoon of salt to the insides of the chicken.
5. Add the chicken skin side up to the heated skillet
6. Add the salt, garlic and pepper all over the chicken
7. Now squeeze the lime over the chicken and get the pulp on it too. Chop the onion and Add seasoned salt.
8. Put into the oven for 1 hour.
9. Add a cup of water to the pan and deglaze the pan mix the cornstarch and 1/2 cup of water. Bring the pan drippings to boil.
10. Add the cornstarch solution to the pan drippings and let thicken a bit
11. Pour over the chicken and serve with mashed potatoes.
12. Serve I hope you enjoy!

So that’s going to wrap it up with this exceptional food roasted buttermilk chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!