Steps to Make Favorite Baked Cheddar Ranch Chicken Tenders

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked cheddar ranch chicken tenders. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Cheddar Ranch Chicken Tenders is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Baked Cheddar Ranch Chicken Tenders is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:

1. Take 2 chicken breasts
2. Make ready 2 1/2 cups buttermilk
3. Make ready 1 packet ranch dressing mix
4. Make ready 3 cups cheezits
5. Take 1 cup all-purpose flour
6. Make ready 2 tsp Dijon mustard

Instructions to make Baked Cheddar Ranch Chicken Tenders:

1. Preheat oven to 425˚F.
2. On a cutting board, slice chicken breasts against the grain into strips.
3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
6. Coat in flour. Shake off the excess.
7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
9. Bake for 20 minutes, flipping halfway.

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