Recipe of Favorite Balsamic Marinated Chicken Thigh

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, balsamic marinated chicken thigh. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Balsamic Marinated Chicken Thigh is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Balsamic Marinated Chicken Thigh is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have balsamic marinated chicken thigh using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Balsamic Marinated Chicken Thigh:

1. Make ready 500-600 g Chicken Thigh Fillets
2. Make ready Salt & Black Pepper
3. Prepare 1 clove Garlic *grated
4. Take 1 tablespoon Dry Italian Herb Mix
5. Make ready 2 tablespoons Balsamic Vinegar
6. Make ready 1 tablespoon Olive Oil
7. Prepare <Fresh Tomato Sauce>
8. Take 1 Tomato *diced
9. Make ready 1/4 Red Onion *finely chopped
10. Make ready 1 clove Garlic *minced or grated
11. Make ready 1 handful Fresh Basil *chopped
12. Take 1-2 tablespoons Balsamic Vinegar
13. Take 1-2 tablespoons Olive Oil
14. Make ready Salt & Freshly Ground Black Pepper

Steps to make Balsamic Marinated Chicken Thigh:

1. Season Chicken Thigh Fillets with Salt and Black Pepper quite well. Then add Garlic, Dry Italian Herb Mix, Balsamic Vinegar and Olive Oil, massage well, and allow to marinate in the fridge overnight or at least half a day.
2. Cook marinated Chicken Fillets on a BBQ plate, frying pan or grill pan. Serve with plenty of salad.
3. To make Fresh Tomato Sauce, combine all the ingredients and season with Salt & Freshly Ground Black Pepper. I recommend to make this sauce just before you serve the Chicken.

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