28/10/2020 23:28

Steps to Make Favorite Ayam betutu (spicy grilled chicken)

by Mason Terry

Ayam betutu (spicy grilled chicken)
Ayam betutu (spicy grilled chicken)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ayam betutu (spicy grilled chicken). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ayam betutu (spicy grilled chicken) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Ayam betutu (spicy grilled chicken) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have ayam betutu (spicy grilled chicken) using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ayam betutu (spicy grilled chicken):
  1. Take oil (coconut oil)
  2. Take young cassava leaves
  3. Make ready chicken (about 1 and half kg)
  4. Take Banana leaves/ almunium foil, for wrapping
  5. Prepare Spices (ground)
  6. Take red chillies
  7. Take bird's eye chilies
  8. Prepare candlenuts, roasted
  9. Get big shallots
  10. Take dried shrimp paste
  11. Get garlic
  12. Make ready coriander, roasted
  13. Prepare chopped lemon grass
  14. Make ready peppercorns
  15. Make ready chopped galangel
  16. Make ready fresh turmeric (or 1 teaspoon powder)
  17. Take nutmeg powdered
  18. Get kafir lime leaves
  19. Prepare chopped ginger
  20. Take chopped lesser galangel
  21. Take Salt and sugar
Steps to make Ayam betutu (spicy grilled chicken):
  1. Heat oil and saute the ground spices until fragrant and dry. Set aside and allow to cool.
  2. Divide two parts. Combine 1 parts with cassava leaves.
  3. Stuff the mixture into the chicken and secure with toothpick or cooking string.
  4. Rub the chicken and with banana leaves (I use turmeric leaves because I don't have banana leaves) and tie with a string.
  5. Grilled in the oven at medium heat (180 °C) for about 2 - 3 hours or until cooked. Remove from heat and cut before serving.
  6. Note : I steam the chicken first about 45 minutes before grilling in the oven for 2 hours. Happy cooking 😍

So that’s going to wrap this up with this exceptional food ayam betutu (spicy grilled chicken) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!