Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, indian chicken sidhi gravy sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Indian Chicken Sidhi gravy sauce is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Indian Chicken Sidhi gravy sauce is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook indian chicken sidhi gravy sauce using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Indian Chicken Sidhi gravy sauce:
- Get Chicken
- Prepare Garlic
- Make ready Ginger
- Get Cloves
- Prepare Black peper
- Get Potatoes
- Get Onions
- Take Sidhi spices
- Take Yoghurt
- Prepare Maggi
- Get Oil
- Make ready Lemon juice
Instructions to make Indian Chicken Sidhi gravy sauce:
- Da farko zakiyi marinated din chicken dinki da garlic, ginger,onion,cloves, black pepper, maggi,lemon juice for overnight ko kuma for at least 3h
- After marinated kisa oil kadan kisa onions ki soya sana kisa namanki da potatoes kita juyawa in low heat har se kigan chicken dinki ya sake color
- Sekisa yoghurt ki barshi yanuna har se chicken dinki ya nuna
- Sekisa sidhi spices ki motsa ki barshi ya nuna in low heat,inda ya nuna zakigan yayi kauri oil ya fito a kansa,inda kauri yayi miki yawa kina iya sa ruwa kadan
- Kina iya ci da rice,spaghetti, couscous, yam,bread,but I eat my with Naan bread and salad,
So that’s going to wrap this up for this special food indian chicken sidhi gravy sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
