24/09/2020 13:09

Easiest Way to Make Ultimate South Indian Chicken Crispy Fry

by Leila Garza

South Indian Chicken Crispy Fry
South Indian Chicken Crispy Fry

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, south indian chicken crispy fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

South Indian Chicken Crispy Fry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. South Indian Chicken Crispy Fry is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have south indian chicken crispy fry using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make South Indian Chicken Crispy Fry:
  1. Take For Marination-
  2. Make ready 1 Kg Chicken / 12 Piece Full Chicken
  3. Take 1 1/2 tablespoons Pepper Powder
  4. Get 3/4 Spoon Chilli Powder
  5. Take 1 Packet Chicken Masala
  6. Get 1/4 Spoon Turmeric Powder
  7. Get as per taste Salt
  8. Take 6-8 Cashew Paste
  9. Get 1 tablespoon Garlic Paste
  10. Get 1 tablespoon Ginger Paste
  11. Prepare 2 tablespoons Vinegar
  12. Get 1 Cup Milk
  13. Get For frying :
  14. Prepare as required Oil for deep frying
  15. Take 1/2 Cup Water
  16. Get 150 grams Corn Flour
  17. Prepare 50 grams Maida
  18. Take 10-15 Dry Red Chilllies
  19. Take 6-8 Garlic cloves
  20. Prepare 2 tablespoons Soya Sauce
  21. Take 3-4 tablespoon Honey
  22. Make ready 2 tablespoons Sesame Oil
Instructions to make South Indian Chicken Crispy Fry:
  1. Marination: To marinate put Pepper, Chilli, Turmeric, Chicken Masala, Salt Powders. Make Cashew Paste by grinding the cashews with a little or milk as your choice.
  2. Take a bowl and add Milk, Vinegar, Ginger Garlic Paste and mix sufficiently, then add washed and dried chicken. Lastly put every powder in the bowl and cashew paste and mix Nicely so that masala flavour goes inside the chicken. Leave it for 6 Hrs or Over Night in Refrigerator.
  3. After that take a bowl. Add Corn Flour, Maida, Chilli powder, Salt to taste then take the marinated chicken and dip into the mix and give High Flame Fry to get crispy KFC type chicken.
  4. Now, Take Dry Chilli and Boil that with Water. Add the Chilli, Garlic cloves, Soya sauce. Sesame oil. Put them in mixer and apply that with a brush in the chicken which fried from 1st Round.
  5. Now Take That Chicken which is applied with the paste and put that in a pan with little oil to get a crispy fry and pour small amount of Honey (Optional) only on the chicken.
  6. Your Tasty Yummy Chicken Fry is Ready to Serve.

So that is going to wrap it up with this special food south indian chicken crispy fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!