Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sticky indian chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sticky Indian Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sticky Indian Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sticky indian chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sticky Indian Chicken:
- Get 6 Chicken Skinless Thighs
- Get 2 tablespoons Garam Masala
- Get 1 tsp paprika
- Make ready 1 tsp salt
- Get 1/2 cup honey
- Prepare 1.5 lemon juice of
- Get to fry Oil
- Make ready chicken garam masala paprika salt Marinate the thighs in the , and
- Get 30 chicken After minutes, fry the in some heated oil in a non-stick pan
Instructions to make Sticky Indian Chicken:
- I had the heat on medium, and cooked the chicken until it was cooked through and was a nice golden brown
- Finally add the juice of the lemon and 1/2 cup of honey and allow it to caramelise in the pan
- Mix to combine so that the chicken is well coated in the honey mixture
- Serve with some mashed potatoes & pumpkin like I did, or a salad would also make this a perfect meal
So that’s going to wrap it up for this exceptional food sticky indian chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
