Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, south indian chicken curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
South Indian Chicken Curry is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. South Indian Chicken Curry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have south indian chicken curry using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make South Indian Chicken Curry:
- Get 500 gm Chicken
- Prepare 2 Onion Big
- Prepare 1 Tomato
- Get 2 tsps Ginger garlic and
- Get 1 bunch Coriander
- Make ready 2 tsps Chilli powder
- Get 3 tsps Daniya powder
- Take 1 teaspoon Garam masala
- Take 1 teaspoon Turmeric
- Make ready 2 tsps Coconut
- Take 2 tsps Oil
- Take to taste Salt
Instructions to make South Indian Chicken Curry:
- Wash chicken with salt and turmeric water. Keep it aside
- First grind onion, ginger, garlic, turmeric, Garam masala and coriander.
- Take thick bottom vessel add oil and ground masala fry for 5 minutes. Then add chicken, salt fry at least for 10 minutes
- Grind other ingredients tomato, coconut, chilli powder and Daniya powder separately add this masala to chicken and little bit water. Cook in a medium flame about 10 minutes. Now chicken is ready to serve. Serve with rice or chapati or dosa.
So that is going to wrap this up for this special food south indian chicken curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
