Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cream cheese chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese Chicken is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cream Cheese Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cream cheese chicken using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cream Cheese Chicken:
- Take 2 lb Chicken breast
- Make ready 2 can Whole kernel sweet corn
- Get 1 can Cream of chicken soup
- Make ready 1 packages Cream cheese
- Get Garlic Powder
- Get Onion Powder
- Take Salt
- Get Pepper
- Make ready 3 envelope Boil in a Bag Rice
Steps to make Cream Cheese Chicken:
- Place the chicken in the crockpot (we used frozen). Sprinkle with salt, pepper, garlic powder and onion powder. Spoon the can of cream of chicken soup over seasoned chicken. Drain 1 can of corn and add to the crockpot then cook for 6 hours on low. Next, add an 8 ounce block of cream cheese and a second can of corn drained (Add more seasonings when adding the cream cheese and second can of corn). Cook for an additional 30 minutes then stir. The chicken will be so tender it will fall apart easily as you stir. I served it on a bed of rice with broccoli on the side. Easy for busy nights. Enjoy!
So that’s going to wrap it up with this special food cream cheese chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
