07/11/2020 00:35

Recipe of Perfect Mexi Cream Cheese Chicken Stew

by Mina Ortega

Mexi Cream Cheese Chicken Stew
Mexi Cream Cheese Chicken Stew

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexi cream cheese chicken stew. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mexi Cream Cheese Chicken Stew is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mexi Cream Cheese Chicken Stew is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexi cream cheese chicken stew using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexi Cream Cheese Chicken Stew:
  1. Make ready 1 lb Boneless skinless chicken breast
  2. Make ready 8 oz cream cheese
  3. Get 1 can black beans drained
  4. Prepare 1 can Mild rotel not drained
  5. Get 1 can diced tomatoes not drained
  6. Take 1 can no salt added corn not drained
  7. Take 1 envelope Taco seasoning
  8. Make ready 1 tbsp onion powder
  9. Get 1 tbsp garlic powder
  10. Take 3/4 cup water
  11. Take 3/4 cup water (for mixing taco seasoning)
Steps to make Mexi Cream Cheese Chicken Stew:
  1. Boil chicken, drain, and shred
  2. Mix 3/4 cup of water and envelope of taco seasoning in a cup then add mixture to chicken. Stir and cook until liquid is removed
  3. Drain black beans and add black beans, corn, rotel, onion powder, garlic powder, and 3/4 cup water to chicken. Cook for 20 minutes.
  4. Cut cream cheese into cubes and set aside until stew has cooked through
  5. Once stew has cooked through and is boiling then add cream cheese chunks to stew
  6. Stir until fully incorporated into stew, cover and reduce heat to simmer for 15-20 minutes until cream cheese is completely melted
  7. Serve with tortilla strips and sour cream! I like a bit of heat so I also added some red pepper flakes to mine. Enjoy!!

So that is going to wrap this up for this special food mexi cream cheese chicken stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!