Recipe of Quick Juicy Kimchi Cheese Chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, juicy kimchi cheese chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Juicy Kimchi Cheese Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Juicy Kimchi Cheese Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook juicy kimchi cheese chicken using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Juicy Kimchi Cheese Chicken:

1. Prepare 200 grams Chicken thigh meat
2. Take 50 grams Kimchi
3. Get 1 Pizza cheese
4. Take 1 Green onions and sesame seeds (optional)

Steps to make Juicy Kimchi Cheese Chicken:

1. Cut the chicken into large bite sized pieces. Make sure the pieces are fairly flat. Chop the kimchi up roughly.
2. Put the chicken skin side down in a frying pan and cook over medium heat. If your frying pan tends to stick, put a little vegetable oil in beforehand just to prevent the chicken from sticking.
3. When the skin becomes crispy, turn the piees over and wipe off any excess oil with paper towels. Put a lid on the pan and steam-fry for 2 minutes at medium heat.
4. Take the lid off and turn the heat off. Pile the kimchi on the chicken.
5. Put on the cheese. Replace the lid and cook for about 1 minute over low heat until the cheese melts, and it's done.
6. Transfer to a serving plate and scatter some chopped green onions and sesame seeds on top.

So that is going to wrap this up for this special food juicy kimchi cheese chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!