Steps to Prepare Any-night-of-the-week Battered Chicken - Gluten, wheat & dairy free

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, battered chicken - gluten, wheat & dairy free. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Battered Chicken - Gluten, wheat & dairy free is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Battered Chicken - Gluten, wheat & dairy free is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook battered chicken - gluten, wheat & dairy free using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Battered Chicken - Gluten, wheat & dairy free:

1. Take 4 medium chicken breasts
2. Make ready 150 grams gluten & wheat free flour
3. Prepare 1 tbsp oil
4. Prepare extra oil for shallow frying

Instructions to make Battered Chicken - Gluten, wheat & dairy free:

1. Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients.
2. Cut chicken into desired sized pieces (i do 1"or 2")and place in a food bag.
3. Pour the tbsp of oil over chicken in the food bag a shake well ensuring chicken is coated.
4. Add the GF flour to the food bag and shake well ensuring chicken is covered evenly.
5. Add the extra oil to a frying pan, enough to shallow fry the chicken in and allow to heat. Remove the coated chicken from the food bag and place in the hot oil shallow frying until golden brown turning occasionally to ensure cooked well.
6. When cooked remove chicken from the frying pan and place on some kitchen towel to drain any excess oil.
7. Serve as desired. I add to a serving basket and family can pick like eating popcorn chicken.

So that’s going to wrap it up with this exceptional food battered chicken - gluten, wheat & dairy free recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!