Recipe of Favorite Homemade Chicken tikka recipe

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homemade chicken tikka recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Chicken tikka recipe is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Homemade Chicken tikka recipe is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook homemade chicken tikka recipe using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Chicken tikka recipe:

1. Prepare 500 gram Breast chicken
2. Prepare 1 tablespoon Mehran chicken tikka masala
3. Make ready 1 teaspoon Salt
4. Prepare 1/2 teaspoon black pepper powder
5. Get 1 tsp Lime juice
6. Prepare 1 pinch red food colour
7. Prepare 1 coin of charcoal for smoky flavour
8. Prepare 1 tablespoon of ghee
9. Take As needed Oil for frying

Steps to make Homemade Chicken tikka recipe:

1. Chopped chicken cubes to 2 inch size further marinate it with tikka masala and all spices
2. Then marinate it for about an hour in freezer
3. Take a Kadai add oil let it turn hot till 180 degree then on medium flame add the chicken tikka pieces one after the other & fry until it’s golden then remove it
4. Besides take a coin of charcoal burn it add a tablespoon of ghee or oil then cover it well for 3 -5 minutes to infuse the smoke in it.
5. Lastly drizzle some lime juice and serve it hot with mint chutney/dip looks delicious chicken tikka..!

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