13/12/2020 20:07

Steps to Prepare Favorite Chicken 65 recipe

by Clifford Barker

Chicken 65 recipe
Chicken 65 recipe

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken 65 recipe. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken 65 recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chicken 65 recipe is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken 65 recipe using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken 65 recipe:
  1. Prepare 500 gram breast chicken
  2. Make ready 1 full egg
  3. Prepare 1-2 tablespoons cornflour
  4. Make ready 1/2 teaspoon Red food colour
  5. Prepare 1 teaspoon Black pepper powder
  6. Prepare 1/2 teaspoon red chilli powder
  7. Make ready 1/2 teaspoon turmeric powder
  8. Prepare 1 teaspoon ginger garlic paste
  9. Take 1 1/2 teaspoon salt
  10. Get 1 tsp lemon juice
  11. Make ready as needed Curry leaves and green chillies for tossing
  12. Get 1 tablespoon curd
  13. Take as needed Oil for deep frying
  14. Make ready 1/2 tsp garam masala powder
  15. Take 1/2 teaspoon tandoori chicken powder
Instructions to make Chicken 65 recipe:
  1. Chop the chicken pieces in almost 2 inch size and then start marinateing it with all the dry spices with one egg, cornflour, ginger garlic paste, chilli, pepper, turmeric, salt, lemon juice, garam masala powder, tandoori powder.
  2. Now keep it for 30 minutes to one hour for marination
  3. Now deep fry in hot oil adding one by one in space to fry well and don’t stirr immediately it will stick to spoon let it fry for 3-4 minutes then slowly turn all of them let it cook for 2 minutes then remove all
  4. Once all of them are fried then take a pan add 1 tablespoon of oil and add handful of curry leaves& green chillies add some curd whisk well so that it won’t curdle then add some salt and pepper to it and mix 1/2 teaspoon of cornflour in water separately then add with curd again add a pinch of red food colour then add the fried chicken peices mix well
  5. Basically in topping we give a soft coating to chicken 65
  6. Once done with everything dish out and serve hot with chapati or rice with dal fry it’s a great combination.

So that is going to wrap this up for this exceptional food chicken 65 recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!