Simple Way to Prepare Perfect Chicken pot pie (for two pies)

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken pot pie (for two pies). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken pot pie (for two pies) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken pot pie (for two pies) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chicken pot pie (for two pies) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken pot pie (for two pies):

1. Take 3-4 cups cooked chicken chopped
2. Take 3 stalks celery chopped
3. Take 1 onion chopped
4. Take 2 small potatoes chopped small
5. Get 3 tablespoons butter
6. Get 2 tbls flour
7. Prepare 2 cups chicken broth
8. Make ready 1 frozen bag mixed veggies- steamed and drain water off!
9. Make ready 1 can healthy request cream of chicken
10. Get Salt, pepper, parsley, adobo
11. Get 2 boxes pie crusts (2 per box)

Instructions to make Chicken pot pie (for two pies):

1. In butter sauté celery, onions, and potatoes on low (add some olive oil if it sticks too much)
2. Add flour once translucent, and mix. Add seasoning and broth. Bring to simmer to thicken.
3. Add drained veggies, chicken, and cream of chicken. Mix well and place in pie crusts and then top with pie crust. Press and seal edges and slit on top to steam.
4. Optional- add egg wash on top of crust before baking. Bake at 375 for 50 min or until top is golden brown

So that’s going to wrap this up for this special food chicken pot pie (for two pies) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!