Step-by-Step Guide to Prepare Ultimate My Chicken Recipe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, my chicken recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Chicken Recipe is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. My Chicken Recipe is something which I have loved my entire life. They are nice and they look wonderful.

If you are looking for a variety of chicken recipes, this collection has everything from a world favorite recipe of Chicken Tikka Masala to an innovatice Chicken kheema idli recipe. My Chicken Pho Recipe. this link is to an external site that may or may not meet accessibility guidelines. Great chicken recipes like these are family recipes for easy meals that taste good. The recipes for main dish chicken dinners below are tested and approved by generations of families and friends.

To get started with this recipe, we have to prepare a few components. You can cook my chicken recipe using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Chicken Recipe:

1. Take Chicken
2. Prepare Garlic, ginger, onion
3. Get Curry, thyme, white pepper, coriander
4. Take Corn starch
5. Take Carrot, cabbage
6. Prepare Green bell pepper
7. Take Orange bell pepper
8. Get Tatashe (red bell pepper)
9. Get cube Seasoning
10. Make ready Vegetable oil

Here is the list of ingredients you will need. This curry chicken recipe is sometimes made with coconut milk. Coconut milk adds body and a rich flavour to the dish. I usually add coconut milk when I know my side dish doesn't contain coconut milk.

Steps to make My Chicken Recipe:

1. Wash the chicken thoroughly to remove all dirt and place the chicken in a mixing bowl. Add a pinch of salt, garlic & ginger and maggi.
2. Heat a little oil in a pot and put the chicken, toss it up and down to fry a bit. Then set the chicken aside.
3. Put a little oil in the pot, fry the onion, garlic and ginger. Pour in the chicken stock, then add the chicken, and all the spice (curry, coriander, thyme, white pepper and maggi cube). Cover the pot and allow to cook for 5 mins.
4. Add all the veggies (carrot, cabbage, green pepper, orange pepper & red bell pepper), make a paste with the corn starch and pour it in to thicken the sauce, leave for 2 mins on low heat. Turn off the heat and serve with white rice, pasta or basmati rice.

Coconut milk adds body and a rich flavour to the dish. I usually add coconut milk when I know my side dish doesn't contain coconut milk. The story of my mother's sticky chicken wings stuffed with ground pork and herbed glass noodles In My Family Recipe, a writer shares the story of a single dish that's meaningful to them and their loved. My questions to you: can this chicken-mu recipe be made and put into a hot water canning bath to My monthly letter to my readers includes my recipe roundup, behind the scenes stories & photos. Make it Great Make it Great.

So that’s going to wrap this up with this exceptional food my chicken recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!