Recipe of Ultimate Simple Chicken and Dumplings

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple chicken and dumplings. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Chicken and Dumplings is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Simple Chicken and Dumplings is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple chicken and dumplings using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken and Dumplings:

1. Make ready 1 rotisserie chicken de-boned and chopped into bits
2. Get 1 bag No Yolk dumplings
3. Make ready 2 slice onion, chopped
4. Make ready 1 bunch baby carrots, chopped
5. Prepare 1 stick celery, deveined and chopped or dried celery leaves
6. Take 1 a little milk
7. Prepare 1 a little all-purpose flour
8. Take 1 pinch salt to taste
9. Make ready 1 black pepper to taste
10. Get 1 spice/seasoning mix
11. Get 2 Herbox chicken bouillon
12. Take 1 water, I just add until it will cover everything adequately, with a bit extra for the pasta to absorb

Instructions to make Simple Chicken and Dumplings:

1. In large pot, toss in chicken, pour in a few cups of water along with the contents of chicken bouillon packets.
2. Add in onions, celery and carrots. Add salt, pepper, seasoning to taste.
3. Bring to slow boil. Stir regularly.
4. Once carrots are cooked (approximately 30 min) pour the bag of dumpling noodles in, add more water if necessary.
5. Turn temp down to low/ simmering and stir noodles to make sure none stick to the bottom.
6. Once noodles are cooked, mix a little milk and flour together. (I pour them in a well sealed jar and shake vigorously until there are no lumps) then pour into the pot. You can use a very small amount at first and build up if you want. The more flour/milk the thicker the broth.
7. Let cook a few more minutes to allow it to thicken a bit then serve.
8. If you like a lil more kick in your food, you can sprinkle a lil hot sauce in your bowl. I like a lil Louisiana Bat's Brew in it now and then. :-)

So that’s going to wrap it up with this exceptional food simple chicken and dumplings recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!