Easiest Way to Prepare Super Quick Homemade Korean style Chicken and Potato

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, korean style chicken and potato. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean style Chicken and Potato is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Korean style Chicken and Potato is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have korean style chicken and potato using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Korean style Chicken and Potato:

1. Get 1 chicken leg
2. Make ready 1 onion
3. Make ready 1 potato
4. Prepare 50 g Noodles (potato starch noodle)
5. Take Sauce
6. Get 2 tablespoon soy sauce
7. Take 3 tablespoon corn syrup
8. Make ready 1 clove garlic
9. Take 1 clove ginger
10. Take 1/4 pear or apple
11. Prepare Sesame seeds

Instructions to make Korean style Chicken and Potato:

1. Soak noodles for 30 minutes and boil noodles until it’s soft.
2. Cut vegetables chicken and grate ginger, garlic and pear. And mix sauce ingredients.
3. Put vegetables, chicken and half of sauce. Simmer for 10 minutes with low medium flame covering cooking paper.
4. Put noodles and left of the sauce to taste. Cook until seasoned.
5. Sprinkle sesame oil and chili powder to taste.
6. Enjoy💖Today’s dinner 🍁

So that’s going to wrap it up for this exceptional food korean style chicken and potato recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!