How to Make Award-winning Chicken Parmesan

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken parmesan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Parmesan is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken Parmesan is something that I have loved my entire life.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Learn how to make a delicious Crispy Chicken and Melting Cheese, Chicken Parmigiana, also known as Chicken Parmesan, Chicken Parma and Chicken Parmy. Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken parmesan using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan:

1. Take 2 chicken breasts
2. Prepare 1 cup Italian bread crumbs
3. Prepare 2 tbsp garlic powder, lemon pepper, and chipotle (or any spices of your choosing)
4. Take 1 egg
5. Take 4-5 cups Marinara sauce (homemade or jar)
6. Prepare 1 can crescent rolls
7. Prepare 2 cups shredded mozzarella cheese or any white cheese of your choosing (horseradish cheese is my favorite)
8. Get 2 cups vegetable oil

Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home.

Instructions to make Chicken Parmesan:

1. Cut the 2 chicken breasts into thin strips than heat up vegetable oil in a large pan on medium high heat
2. Now combine bread crumbs and spices on a plate next whisk an egg and about 1/2 tbsp of water into a shallow bowl. First cover a strip in the bread crumbs then dip in egg and back into bread crumbs (make sure they are well covered you may need more egg or bread crumb blend)
3. When the oil is heated only put 3 - 4 in at a time and cover with paper towel and cook all the way through but be carful to not burn the crust and when finshed put to the side
4. Preheat the oven to 375° and begin heating marinara and lay out crescent rolls and cheese
5. When the marinara is ready dunk the strip in it and put cheese on the wide part of the dough and then place the chicken strip on top and roll up and place on a pan (this gets pretty messy)
6. After you completed step 5 and your oven is ready place in for about 15 - 20 minutes until the dough is golden brown
7. When they are done I would suggest melting butter and sweeping some on the top with a dash of garlic salt and enjoy

This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. How do you make Chicken Parmesan? To make our Chicken Parmesan, you'll start with boneless, skinless chicken breasts that have been butterflied and pounded flat to a ¼-inch thickness. The chicken breast is pan-fried and crispy on the outside yet tender and juicy on the.

So that is going to wrap it up with this special food chicken parmesan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!