How to Prepare Award-winning Simple & Quick Chicken Pulao

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple & quick chicken pulao. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Simple & Quick Chicken Pulao is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Simple & Quick Chicken Pulao is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have simple & quick chicken pulao using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple & Quick Chicken Pulao:

1. Take 300-400 gm chicken with bones
2. Prepare 2 bay leaves
3. Get 2 star anise
4. Take 2-3 green cardamoms
5. Take 5-6 cloves
6. Prepare 2 marathi moggu
7. Make ready 1 mace
8. Make ready 2 onions, sliced
9. Make ready 1 tbsp ginger-garlic paste
10. Prepare 1 tsp tomato paste
11. Take 1 tsp lime juice
12. Get 1 tsp red chilli powder
13. Make ready 1/2 tsp turmeric powder
14. Prepare 1 tbsp coriander-cumin powder
15. Take 1 tsp garam masala powder
16. Get to taste salt
17. Take 1-2 potatoes, cut into half
18. Prepare 2 green chilies
19. Take 1 cup basmati rice, soaked in water for an hour
20. Prepare 1 tbsp ghee
21. Take 1 tbsp oil
22. Take As needed mint leaf to garnish
23. Take As needed raita & salad to serve

Steps to make Simple & Quick Chicken Pulao:

1. Marinate the chicken with ginger-garlic paste, tomato paste, lime juice and all the dry powdered spices for an hour.
2. Heat the ghee and oil. Temper with bay leaves and all the whole spices. Saute for a few seconds.
3. Add the onion and fry till light brown.
4. Add the marinated chicken and saute on a medium flame for 2-3 minutes.
5. Add the drained rice and continue to saute for 2 minutes.
6. Now add 1 & 1/2 cups water, green chilies and the potatoes. Pressure cook for 1-2 whistles.
7. When done, fluff it with a fork. Garnish with mint and serve with raita and salad for a wholesome one-pot meal.

So that is going to wrap it up for this exceptional food simple & quick chicken pulao recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!