09/07/2020 23:01

Step-by-Step Guide to Make Speedy Simple Grilled Chicken

by Mike McKenzie

Simple Grilled Chicken
Simple Grilled Chicken

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple grilled chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Simple Grilled Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simple Grilled Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple grilled chicken using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Grilled Chicken:
  1. Prepare 1 kg Chicken
  2. Prepare 2 Fresh Pepper
  3. Prepare 1 Onion
  4. Get 1/2 cup
  5. Prepare Veg Oil
  6. Take to taste salt
  7. Take 1 stock cube
  8. Make ready Dash dry herbs
Steps to make Simple Grilled Chicken:
  1. Marinade chicken by blending, onion, pepper, garlic and ginger, add little veg oil, salt and dash of dry herbs mix and set aside
  2. Use paper towel to pat the chicken dry, place in a bowl; add marinade mixture and stir together, cover with cling fill and place in the fridge for 30 minutes
  3. Turn on oven and preheat for 250c
  4. Arrange foil over the baking tray and place chicken in it then place in the oven for 30minutes
  5. Check chicken and drain out excess water/stock, if you still have the marinade, brush the remaining over it and place it back in the oven for another 15 minutes
  6. Remove from oven and serve with pepper sauce or jollof rice

So that’s going to wrap it up with this special food simple grilled chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!