How to Make Super Quick Homemade Applewood bacon wrapped chicken with brown sugar

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, applewood bacon wrapped chicken with brown sugar. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Applewood bacon wrapped chicken with brown sugar is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Applewood bacon wrapped chicken with brown sugar is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook applewood bacon wrapped chicken with brown sugar using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Applewood bacon wrapped chicken with brown sugar:

1. Prepare 6 slices of applewood bacon
2. Make ready 1/3 cup canola oil
3. Get 2 1/2 tbsp brown sugar

Steps to make Applewood bacon wrapped chicken with brown sugar:

1. In a bowl or plate mix oil and brown sugar
2. Place bacon in mixture and smother them well.
3. Place your chicken in your roasting pan and rub with left over brown sugar mixture.
4. Start wrapping the chicken with one bacon at a time until its all covered . Tuck in all the way to the sides or bottom depending on size of your chicken.
5. Be sure to use a nice thick cut of bacon.
6. Place in oven on 200 low heat and slow cook for 2 hours. Until chicken is cooked through.
7. Next turn up heat to 350 and brown the bacon . Careful not to burn it !
8. Done. You can also try covering with foil and cooking on 350 for an hour then remove foil and brown bacon.

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