Easiest Way to Prepare Any-night-of-the-week Big poppa's slow cooked African chicken with a curry peanut butt

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, big poppa's slow cooked african chicken with a curry peanut butt. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Big poppa's slow cooked African chicken with a curry peanut butt is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Big poppa's slow cooked African chicken with a curry peanut butt is something which I have loved my whole life. They’re fine and they look fantastic.

West African inspired chicken peanut curry, with lime, coriander seed, onion, cilantro, mint, ginger, chili, peanuts, and chicken. Cook for a minute or two, scraping the pan with a spatula and stirring to combine everything well. Whisk in the peanut butter, and. Check out our creamy chicken stew with peanut butter cooked in the slow cooker.

To get started with this recipe, we have to prepare a few components. You can have big poppa's slow cooked african chicken with a curry peanut butt using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Big poppa's slow cooked African chicken with a curry peanut butt:

1. Prepare 3 lbs bone in chicken thighs
2. Get 1 tbs olive oil
3. Get 1 tsp dried oregano
4. Take 1 tsp salt
5. Prepare 1/2 tsp cracked black pepper
6. Prepare 1 Bay leaf
7. Prepare 4 cloves finely chopped garlic
8. Take 2 onions finely chopped
9. Get 1/2 cup Bravo tomato sauce
10. Make ready 1/2 cup chicken broth
11. Get Sauce that you will add when there is 20 min left
12. Prepare 1/2 cup peanut butter
13. Get 2 tbs fresh lemon juice
14. Take 2 tbs yellow curry
15. Make ready 1/2 long red or green chilli pepper
16. Prepare 1 finely chopped red bell pepper
17. Make ready 2 cup white rice

This slow cooker chicken curry is perfect in every way - juicy pieces of chicken, a spicy, flavourful gravy that has the right consistency - this is THE dinner to come home too. A lot of slow cooked chicken recipes leave you with dry, flavourless chicken and a big pool of liquid at the bottom. How to make Slow Cooker African Peanut Stew. Peanut butter - Yes, you CAN make this recipe nut-free!

Instructions to make Big poppa's slow cooked African chicken with a curry peanut butt:

1. Heat oil over medium heat add onions saute until soft then add garlic, oregano, salt. Add chicken stock, tomato sauce and bay leaf. Saute for 10 min
2. Place chicken in slow cooker. Combine sauce and chicken mix and cook on low for 6 hrs or on high for 3 hrs.
3. In a bowl, combine peanut butter, lemon juice, yellow curry and all peppers. Add a little of the sauce from the crock pot about 1/2 cup mix very well. Add to slow cooker 20 min before you take the chicken out to serve.
4. Serve on a hot bed of white rice. So ooooooo yummy!

How to make Slow Cooker African Peanut Stew. Peanut butter - Yes, you CAN make this recipe nut-free! What to serve with African Peanut Stew. Top these bowls with a little cilantro and some chopped peanuts for a crunchy garnish and voila, your next. Our Top Trending Recipes: Crispy Sesame Chicken with a Sticky Asian Sauce.

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