07/09/2020 10:30

Steps to Make Homemade Creamy Chicken Gnocchi Soup

by Alex Wheeler

Creamy Chicken Gnocchi Soup
Creamy Chicken Gnocchi Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy chicken gnocchi soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Gnocchi Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Creamy Chicken Gnocchi Soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Gnocchi Soup:
  1. Take 1 lb rotisserie chicken (dark & white)
  2. Take 1 package gnocchi dumplings
  3. Take 4 cups chicken stock
  4. Take 1/4 cup olive oil
  5. Get 1 Medium onion
  6. Make ready 2 celery stalks
  7. Get 2 carrots
  8. Make ready 1 cup half and half
  9. Get 4 cups fresh spinach
  10. Take 1 tablespoon Italian seasoning
  11. Prepare 1 teaspoon garlic powder
  12. Make ready 1 teaspoon onion powder
  13. Take Salt & pepper (to taste)
Steps to make Creamy Chicken Gnocchi Soup:
  1. Saute onions and celery in olive oil until tender. Season with salt and pepper.
  2. Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
  3. Add 4 cups chicken broth. Bring to a simmer.
  4. Add in chicken and gnocchi. Simmer for 20 minutes.
  5. Cut heat to low and add half n half. Don't boil the cream.
  6. Serve with crusty bread or Croutons.
  7. Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.

So that is going to wrap this up with this special food creamy chicken gnocchi soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!