30/09/2020 16:12

Easiest Way to Prepare Favorite Simple kienyeji chicken fry

by Lester Henry

Simple kienyeji chicken fry
Simple kienyeji chicken fry

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, simple kienyeji chicken fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple kienyeji chicken fry is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Simple kienyeji chicken fry is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple kienyeji chicken fry using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple kienyeji chicken fry:
  1. Prepare 1 full kienyeji chicken
  2. Prepare Water
  3. Take to taste Salt
  4. Make ready 1 chopped Onion
  5. Make ready 2 diced tomatoes
  6. Make ready 1/2 tsp paprika/cayenne powder
  7. Take Oil to fry
Steps to make Simple kienyeji chicken fry:
  1. Wash the chicken and go ahead to cut it into pieces.
  2. Put the chicken pieces in a saucepan and add water till the chicken is covered. Add salt and boil.
  3. Boil until the chicken is nice and tender(but not fall off the bone tender). Set aside.
  4. In a saucepan, fry the onions till golden brown. Add the tomatoes and continue cooking. Season with salt, paprika and add a little chicken broth in order to make a nice sauce.
  5. Add the chicken pieces to the sauce and allow to cook.
  6. Serve with rice or ugali and veggies of choice. Enjoy😜

So that’s going to wrap it up with this exceptional food simple kienyeji chicken fry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!