How to Prepare Speedy Basic Chicken Shawarma

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, basic chicken shawarma. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Basic Chicken Shawarma is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Basic Chicken Shawarma is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have basic chicken shawarma using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basic Chicken Shawarma:

1. Prepare Tortilla wraps
2. Make ready Chicken
3. Make ready Sausage
4. Prepare Cabbage
5. Take Carrots
6. Take Green pepper
7. Get Fresh tomatoes
8. Make ready Onions
9. Get Garlic
10. Prepare Sauce
11. Make ready Mayonnaise
12. Get Ketchup
13. Prepare Salad cream(optional)
14. Take Red chili sauce(optional)

Steps to make Basic Chicken Shawarma:

1. Cut your veggies i.e cabbage,carrots, green pepper, tomatoes, onions. And your sausage
2. Chop your chicken breasts or laps into strips, marinate with garlic, ginger, onion powder, pinch of cinnamon(optional), soy sauce seasoning cubes, oil and salt. The marinate is flexible according to your choice! Then let it sit for at least 30 mins
3. Make your shawarma sauce on the side. Using ketchup, mayonnaise. Then red chili sauce and salad cream is optional
4. Heat your pan and a little vegetable oil then add garlic and onions. Sauté it for a few seconds and take it out of the pan to get that soft and juicy onions. Add your chicken marinate to the pan and sauté it for 3-5 minutes on low flame, so that it can cook to the inside. Towards the end, add your diced sausage and let it cook together before taking it out to cool.
5. Mix your veggies with the sauce, then divide your tortilla wraps.
6. To start building the shawarma, spread the sauce generously on the tortilla wrap, then stack up your veggies, chicken and sausage, caremalized onions and top it with more sauce and lastly fold the wrap
7. To get that crispy, brown tortilla wrap, place in a grill pan until brown or use a regular pan and heat on low flame.
8. Divide into two and it is ready to serve !!!!!

So that’s going to wrap it up for this special food basic chicken shawarma recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!