Recipe of Speedy Grilled Mexican Chicken Low Carb

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled mexican chicken low carb. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Grilled Mexican Chicken Low Carb is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Grilled Mexican Chicken Low Carb is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook grilled mexican chicken low carb using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Mexican Chicken Low Carb:

1. Make ready 2 Boneless chicken breast
2. Make ready Fresh made Guac
3. Get Queso
4. Make ready Cumin
5. Take New Mexico Hatch Chili Powder
6. Take Mexican Oregano
7. Take New Mexico Chipotle Chili Powder
8. Make ready New Mexico Hatch Chili Powder
9. Prepare Garlic Powder
10. Make ready Smoked Salt
11. Get Smoked Pepper

Steps to make Grilled Mexican Chicken Low Carb:

1. Season chicken an hour before grilling, wrap in plastic wrap and refrigerate until ready to grill.
2. Make guac right after seasoning chicken and were so guac can meld.
3. Grill chicken, top with guac, drizzle with queso. I served mine with seasoned and pan "fried" zucchini coins.

So that is going to wrap it up with this exceptional food grilled mexican chicken low carb recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!