29/07/2020 07:01

Recipe of Perfect Keto Chicken Malai kebab

by Leona Carr

Keto Chicken Malai kebab
Keto Chicken Malai kebab

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, keto chicken malai kebab. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Keto Chicken Malai kebab is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chicken Malai kebab:
  1. Take 500 gms Boneless Chicken
  2. Make ready 100 ml Heavy Cream
  3. Get 50 gms Cheese-Britannia or Amul
  4. Prepare 10 gms Ginger-Garlic Paste
  5. Make ready 2 tbsp Ghee or clarified butter
  6. Prepare 1/2 tsp Salt
  7. Make ready 1/2 tsp Black Pepper Powder
  8. Take Juice of half a lime
  9. Prepare 1/2 Green Pepper
  10. Take 1/2 Yellow Pepper
  11. Take 1/2 Red Pepper
  12. Get as needed Onion
Instructions to make Keto Chicken Malai kebab:
  1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
  2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
  3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
  4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
  5. Serve with chutney and lime. Bon appetite!!

So that is going to wrap this up for this exceptional food keto chicken malai kebab recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!