11/07/2020 15:56

Easiest Way to Make Super Quick Homemade White Chicken Chili

by Helena Curry

White Chicken Chili
White Chicken Chili

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, white chicken chili. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

White Chicken Chili is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. White Chicken Chili is something which I’ve loved my whole life.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

To begin with this recipe, we must first prepare a few components. You can have white chicken chili using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make White Chicken Chili:
  1. Make ready 2-3 chicken breasts (depending on size)
  2. Prepare 1 large onion, chopped
  3. Prepare 3 garlic cloves, diced
  4. Make ready 3 cans black beans (drain all cans)
  5. Prepare 2 cans navy beans (drain only one)
  6. Take 2 can diced green chili's
  7. Make ready 32 oz box of chicken stock
  8. Take Cayenne Pepper (3 palm fulls or to your liking)
  9. Get Cumin (1 palm full up to 1/2 bottle)
  10. Get Garlic Salt
  11. Make ready Coriander (1 palm full)
  12. Make ready Black Pepper
  13. Prepare Sour Cream
  14. Prepare Cilantro
  15. Get Corn Tortillas
  16. Get Olive Oil
  17. Get Shredded Cheese

Transfer chicken to a plate and shred with two forks. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. How to make white chicken chili.

Instructions to make White Chicken Chili:
  1. In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
  2. Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
  3. Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
  4. Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
  5. If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
  6. Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
  7. When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
  8. Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.

This healthy comfort food is easy to make on the stove, crockpot or Instant Pot. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This white chicken chili recipe is ideal for cozy family gatherings.

So that is going to wrap it up with this special food white chicken chili recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!