How to Prepare Any-night-of-the-week Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, black bean paste chicken and vegetables. jajangmyeon (keto). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black bean paste chicken and vegetables. jajangmyeon (keto) using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto):

1. Make ready 3-4 boneless chicken thighs
2. Prepare 2 tbsp black bean paste
3. Make ready 1 (4 oz) can mushrooms
4. Make ready 2 carrots
5. Take 2 cucumbers (½ of one cut into matchsticks)
6. Prepare 2 zucchinis
7. Make ready 1 small squash
8. Take 1 medium yellow onion
9. Take 5 cloves garlic, minced
10. Prepare 2 tsp sesame oil
11. Get 1/3 cup water

Steps to make Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto):

1. Cube up chicken.
2. In a large skillet on medium heat add chicken, onions and garlic.
3. Cube up veggies. I added the Normandy for the zucchini and squash because I didn't have any on hand.
4. Add all veggies to skillet. Cover for 10 minutes.
5. Add ⅓ cup water. Cover for another 5 mins.
6. Add the paste and stir till everything is covered.
7. Garnish with seaweed and sesame seeds and your matchstick cucumbers.

So that is going to wrap it up for this special food black bean paste chicken and vegetables. jajangmyeon (keto) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!